Restaurant

Menu for this month

Starters:

Braised white asparagus / croquette of shrimps
Carpaccio of beef
Prawn / leek / curry

Main courses :

Black Angus ribe eye / chimichurri
Salmon / tomato sauce / paksoi
Rack of lamb / mushroom sauce

Desserts:

Brussels waffle
Ruby chocolate ice cream / blueberries
Irish coffee

36,00 euro