Restaurant

Menu for this month

Starters:

Prown / diabolical
Duo croquettes shrimps and cheese
Paté / candies / raisin bread

Main courses :

Rib eye / pepper sauce / salad
Bakes salmon / broccoli / cream sauce
Porc tenderloin / mosterd sauce

Desserts:

Irish coffee
Pancakes / syrup / blueberries / ice cream
Coupe mokka / coffee meringue

36,00 euro