Van der Valk Hotel Dennenhof

Parties

Receptions

A reception is a pleasant formula for various occasions.
To festively celebrate a wedding, baptism, birthday or an anniversary, but also to end a successful meeting.
If you want an extensive formula then we suggest the following:

Reception + tapas + 4 snacks

Content:
We welcome your guests with Cava and orange juice for two hours. Upon request we can also pour draught beer and soft drinks, without supplementary costs. For the children we provide Kidibul.

On the tables we offer savoury snacks and attractive platters with various tapas.
You can make 4 selections from the following snacks:

Cold snacks

  • Mozzarella skewers with cherry tomato and green pesto
  • Seasonal snack selected by the chef
  • Luxury mini sandwiches and filled tramezzini
  • Filled chicory leaves with smoked ham mousse
  • Plate of carpaccio with balsamic cream, toasted pine nuts and Grana Padano
  • Scampi wrapped in Ganda ham and melon
  • Oysters (+2 euro) (can be opened on the spot by the oyster man, price on request)
  • Smoked trout mousse with apples and beetroot
  • Spicy gazpacho, wonderfully refreshing for hot days

Hot snacks

  • Cheese balls
  • Appetizer croquettes
  • Assortment of Eastern snacks
  • Seasonal snack selected by the chef
  • Cup of soup selected by the chef
  • Trio of dim-sum snacks with an Eastern dip
  • Scampi with lobster sauce

Sweet desserts to complete the whole

  • Crème brûlée
  • Ice cream cones
  • Chocolate mousse with vanilla cream
  • Mini cakes (+2 euro)
  • Mini apple turnover

Price:

Adults: 24.00 euro
Children: 15.50 euro
Children -3: 7.00 euro

Reception + tapas + 8 snacks

Content:
We welcome your guests with Cava and orange juice for two hours. Upon request we can also pour draught beer and soft drinks, without supplementary costs. For the children we provide Kidibul.

On the tables we offer savoury snacks and attractive platters with various tapas.
You can make 8 selections from the following snacks:

Cold snacks

  • Mozzarella skewers with cherry tomato and green pesto
  • Seasonal snack selected by the chef
  • Luxury mini sandwiches and filled tramezzini
  • Filled chicory leaves with smoked ham mousse
  • Plate of carpaccio with balsamic cream, toasted pine nuts and Grana Padano
  • Scampi wrapped in Ganda ham and melon
  • Oysters (+2 euro) (can be opened on the spot by the oyster man, price on request)
  • Smoked trout mousse with apples and beetroot
  • Spicy gazpacho, wonderfully refreshing for hot days

Hot snacks

  • Cheese balls
  • Appetizer croquettes
  • Assortment of Eastern snacks
  • Seasonal snack selected by the chef
  • Cup of soup selected by the chef
  • Trio of dim-sum snacks with an Eastern dip
  • Scampi with lobster sauce

Sweet desserts to complete the whole

  • Crème brûlée
  • Ice cream cones
  • Chocolate mousse with vanilla cream
  • Mini cakes (+2 euro)
  • Mini apple turnover

Price:

Adults: 24.00 euro
Children: 15.50 euro
Children -3: 7.00 euro